Mango Dipped in Chocolate

Description

The local fruit dish has a fragrance, sweet and sweet mango. Mango has been a daily dish of Vietnamese children for many years. The sweet and sour taste rich in the vitamin of mango combined with the slight bitter taste of dark chocolate creates a very delicious product typical for the balance of yin and yang in Vietnamese cultural cuisine - mango dipped chocolate.

Key Features

• Local Vietnamese mango
• Fragrant, sweet mango
• Rich in vitamins
• Balanced yin and yang in Vietnamese cuisine
• Net weight: 120g (18-22 slices)